Food & Nutrition Program November Highlights!
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filed under:
Pike County
November programs will center around Thanksgiving preparations!
Join FNP program assistant Sherry Williams in the upcoming weeks as she discusses tips for cooking for the upcoming holidays at Pike County's local libraries. Sherry will be presenting on November 10th @ ABLE, November 12th at the Western Library and November 16th at the Eastern Library. Document Actions
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Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.
Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension and Gist Chair in Extension Education and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-1868.
